Christmas Inspiration

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  • The Kinfolk Home
    The Kinfolk Home (English, Hardback) Nathan Williams

    Interest in home design has been on the rise for some time, but Kinfolk's focus on slowing down and creating a more intentional, beautiful home is where the attention is shifting. Through luscious photographs and interviews, the author takes us into 40 homes around the world, from the Americas to Europe, Asia to Africa, ending in Australia.

    $32.52 $35.00
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  • The Kinfolk Table
    The Kinfolk Table (English, Hardback) Nathan Williams

    A cookbook that comes with profiles of 40 tastemakers who love to entertain, and who have each provided one to three of the recipes they most love to share with others, whether they be simple breakfasts for two, one-pot dinners for six, or a perfectly composed sandwich for a solo picnic.

    $31.37 $35.00
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  • Remodelista: The Art of Order
    Remodelista: The Art of Order (English, Hardback) Julie Carlson, Margot Guralnick

    At last, a visual home organization guide that teaches readers how to create spaces that are at once uncluttered and stylish, purposeful and personal, from the team behind the popular website Remodelista.com.

    $27.99
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  • Kinfolk Entrepreneur, The
    Kinfolk Entrepreneur, The (English, Hardback) Nathan Williams

    Pairing insightful interviews with striking images of these men and women and their workspaces, The Kinfolk Entrepreneur makes business personal. The book profiles both budding and experienced entrepreneurs across a broad range of industries (from fashion designers to hoteliers) in cities across the globe (from Copenhagen to Dubai).

    $38.34
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  • Seven Fires
    Seven Fires (English, Hardback) Francis Mallmann

    Features recipes that range across the menu, including non-grilled recipes for what to eat while you're building the fire.

    $28.96 $35.00
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  • Mallmann on Fire
    Mallmann on Fire (English, Hardback) Francis Mallmann, Peter Kaminsky

    Francis Mallmann takes his portable grill on the road and cooks his elemental, unpretentious and delicious food in Paris, New York, California, Brazil and points in between.

    $33.21 $40.00
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  • Man Up!
    Man Up! (English, Paperback) Paul O'Donnell

    This arm around the shoulder guide passes on to every young guy the life skills he needs to prepare for post-college life-told from a guy who's been there before and a roster of his expert friends. For every young man trying to navigate the world, for new grads, and for the inexperienced guy who wants to learn to date like George Clooney, force a

    $15.48
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  • Gardenista
    Gardenista (English, Hardback) Michelle Slatalla

    The ultimate garden design manual, from the team behind the popular website Gardenista.com (sister site to Remodelista.com).

    $34.03 $40.00
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  • Flower Recipe Book, The: 125 Step-by-Step Arrangements for Everyday Occasions
    Flower Recipe Book, The: 125 Step-by-Step Arrangements for Everyday Occasions (English, Hardback) Alethea Harampolis

    Demonstrates - both visually and with detailed recipes - how to create the type of floral arrangement that is ubiquitous in design publications these days. This book features 125 flower recipes. It takes readers through the basics of flower arranging - from what to look for when selecting flowers to local and seasonal buying considerations.

    $22.58 $24.95
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  • Feeding the Fire
    Feeding the Fire (English, Hardback) Joe Carroll

    Joe Carroll makes stellar barbecue and grilled meats in Brooklyn, New York, at his acclaimed restaurants Fette Sau and St. Anselm. In Feeding the Fire, Carroll gives us his top 20 lessons and more than 75 recipes to make incredible fire-cooked foods at home, proving that you don't need to have fancy equipment or long-held regional traditions to make succulent barbecue and grilled meats.Feeding the...

    $28.44 $29.95
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  • John Derian Picture Book
    John Derian Picture Book (English, Hardback) John Derian

    For the first time ever, comes the book John Derian fans have been waiting for. Culled from the thousands of images that have appeared in his biannual collections, here is an astoundingly beautiful assortment of more than 400 full-bleed images in their original form.

    $61.07 $75.00
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  • In the Garden of My Dreams: The Art of Nathalie Lete
    In the Garden of My Dreams: The Art of Nathalie Lete (Multiple languages, Hardback) Nathalie Lete

    The first book by beloved and prolific French artist Nathalie Lete, whose work is sold at Anthropologie, Astier de Villatte, and numerous other upscale homeware stores worldwide.

    $29.62 $35.00
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  • Under Pressure
    Under Pressure (English, Hardback) Thomas Keller

    There is wonderment in cooking sous vide - in the ease and precision (salmon cooked at 123 degrees versus 120 degrees!) and the capacity to cook a piece of meat (or glaze carrots, or poach lobster) uniformly. This book shows us how sous vide, which involves packing food in airtight plastic bags and cooking at low heat, achieves flavour.

    $55.69 $75.00
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  • Remodelista
    Remodelista (English, Hardback) Julie Carlson

    Contains in-depth tours and lessons from 12 enviable homes; a recipe-like breakdown of the hardest-working kitchens and bathrooms; dozens of do-it-yourself projects; 'The Remodelista 100', a guide to the best everyday household objects; and a breakdown of the ins and out of the remodelling process.

    $35.66 $39.95
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  • The Great Outdoors: A User's Guide
    The Great Outdoors: A User's Guide (English, Hardback) Brendan Leonard

    This easy introduction to outdoor life will ensure that even a novice won't get lost in the woods while finding an activity he loves to do in the great outdoors. With 400 strategies for engaging in the outdoors, and expert tips and tricks, The Great Outdoors: A User's Guide makes Mother Nature easier to understand than ever before.

    $22.82 $24.95
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  • Hartwood
    Hartwood (English, Hardback) Eric Werner, Mya Henry

    Eric Werner's passion for dazzling flavours and natural ingredients is expertly translated into recipes anyone can cook at home. The recipes are beautifully photographed and interspersed with inspiring, gorgeously illustrated essays about this setting and story, making Hartwood an exhilarating experience from beginning to end.

    $36.20 $40.00
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  • Heritage
    Heritage (English, Hardback) Sean Brock

    The long-awaited first cookbook from an innovative James Beard Award-winning chef.

    $35.02 $40.00
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  • Dogist Puppies, The
    Dogist Puppies, The (English, Hardback) Elias Weiss Friedman

    And with their sweet faces, soft bellies, and oversized paws, the puppies in The Dogist Puppies make this book even more irresistible than Friedman's first one! Presented documentary style, every portrait tells a story and explores each puppy's distinct character and spirit.

    $23.51 $24.95
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  • David Tanis Market Cooking
    David Tanis Market Cooking (English, Hardback) David Tanis

    Sections on universal ingredients - such as garlic, onion, and shallots - offer some of the simplest yet most satisfying recipes in the world. Consider the onion in these three marvelous incarnations: Lebanese Caramelized Onions, American Buttermilk Fried Onion Rings, and French Onion and Bacon Tart.

    $41.87
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  • Flavor Flours
    Flavor Flours (English, Hardback) Alice Medrich

    Beloved dessert queen Alice Medrich applies her baking precision and impeccable palate to flavour flours - wheat-flour alternatives including rice flour, oat flour, corn flour, sorghum flour, teff, and more.

    $30.84 $35.00
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