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  • The Bob's Burgers Burger Book
    The Bob's Burgers Burger Book (English, Hardback) Loren Bouchard, Cole Bowden

    The Bob's Burgers Burger Book gives hungry fans their best chance to eat one of Bob Belcher's beloved specialty Burgers of the Day in seventy five original, practical recipes

    $17.08 $19.95
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  • Sourdough
    Sourdough (Hardback) Casper Andre Lugg, Martin Ivar Hveem Fjeld

    Sourdough is a traditional style of bread that is both healthy and delicious making it a favourite of artisan bakers.

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  • Jamie's Food Tube: The Cake Book
    Jamie's Food Tube: The Cake Book (English, Paperback) Cupcake Jemma

    Offers a collection of 50 deliciously inventive and exciting cake and cupcake recipes such as Raspberry Ripple, Super Lemon Meringue and Ridiculous Chocolate as well as amazing cupcakes like Blueberry Cheesecake, Buttered Popcorn, Cookies & Cream, Eton Mess and more.

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  • My Kitchen Table: 100 Cakes and Bakes
    My Kitchen Table: 100 Cakes and Bakes (English, Paperback) Mary Berry

    The author is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. In this book, she shows you how to make the best children's birthday cake, Wimbledon cake, banana muffin, French patisserie and Christmas cake.

    $12.05 $16.95
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  • Mary Berry's Baking Bible
    Mary Berry's Baking Bible (English, Hardback) Mary Berry

    This definitive collection from the undisputed queen of cakes brings together all of Mary Berry's most mouth-watering baking recipes in a beautifully packaged edition.

    $31.35 $49.95
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  • The National Trust Book of Scones
    The National Trust Book of Scones (English, Hardback) Sarah Clelland

    Sarah Cleland brings you 50 scone recipes from the National Trust.

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  • Great British Bake Off
    Great British Bake Off (English, Hardback) Linda Collister

    Suitable for every baker - whether you want to whip up a quick batch of easy biscuits at the very last minute or you want to spend your time making a breathtaking showstopper, this book includes recipes and decoration options for creating both.

    $30.03 $46.95
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  • Cookies
    Cookies (Hardback) Peggy Porschen

    Over twenty delightful cookie designs for everyday treats and special occasions.

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  • Tartine Bread
    Tartine Bread (English, Hardback) Chad Robertson, Elizabeth Prueitt

    This is a bread baker's handbook, with more than 50 recipes and over 200 step-by-step photographs, instructing how to make master baker Chad Robertson's legendary bread at home.

    $28.86 $40.00
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  • The Contemporary Buttercream Bible
    The Contemporary Buttercream Bible (Hardback) Valeri Valeriano, Christina Ong

    The essential reference to modern buttercream icing techniques, with step-by-step instructions and gorgeous photography, plus over 40 stunning cakes to make at home, from cupcakes to tiered wedding cakes. From the perfect buttercream recipe to creating textures, painting with buttercream, pattern transfers and stencilling with buttercream.

    $23.32 $29.75
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  • Mary Berry Everyday
    Mary Berry Everyday (Hardback) Mary Berry

    In this brand-new, official tie-in to Mary's much anticipated 2017 BBC series, the nation's best-loved home cook will show you how to inject a little Mary magic into your everyday cooking, with over 120 delicious recipes. With Mary's no-fuss guidance, discover a Mary Berry recipe for every day.

    $30.30 $65.00
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  • 100 Buttercream Flowers
    100 Buttercream Flowers (English, Paperback) Valeri Valeriano, Christina Ong

    Learn to pipe 100 buttercream blooms to adorn your cakes and cupcakes with this complete visual reference from the world's leading buttercream artists. This stunning book includes a stable buttercream recipe and the basic techniques you need, along with step-by-step photos of each flower, plus five cake decorating projects to test your new skills.

    $20.13 $24.99
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  • Sugar Dogs
    Sugar Dogs (English, Paperback) Frances McNaughton

    Sugarcraft expert Frances McNaughton has designed twenty wonderful sugar dogs, from a labrador puppy to a Great Dane, that you will want to make using simple techniques and readily available ingredients.

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  • Healthier Chocolate Treats
    Healthier Chocolate Treats (Hardback) Amy Atherton

    Whether you occasionally enjoy chocolate or eat it every single day, Healthier Chocolate Treats is the cookbook for you! It's full of easy, flavorful, and chocolate-laden recipes that anyone can make. You'll taste treats like…Dark Chocolate Cherry Granola ...

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  • Simple Cakes
    Simple Cakes (Hardback) Mary Berry

    40 delicious, step-by-step recipes from Mary Berry, the queen of cakes.

    $18.26 $20.23
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  • Tanya Bakes
    Tanya Bakes (English, Hardback) Tanya Burr

    A cookbook that features the author's favourite recipes such as cakes and bakes, delicious and simple puddings, loaves and pastries. From everyday staple bakes to sweet treats for special occasions, it also includes recipes for the Ultimate Celebration Cake; Banoffee Pie; Salted Caramel Cheesecake; Earl Grey Tea Loaf; and, Smarties Flapjacks.

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  • The Painted Cake
    The Painted Cake (Paperback) Natasha Collins

    Leading British cake decorator Natasha Collins shows us how to turn cakes into literal works of art in her practical and pretty new book The Painted Cake. With detailed step-by-step instructions for more than 20 projects, Natasha shows how you can create the most incredible cakes at home using fondant painted with edible colours. Her instructions encompass cooking, constructing and painting baked...

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  • Sensational Sculpted Cakes
    Sensational Sculpted Cakes (English, Paperback) Rose Macefield

    Rose Macefield shows how to stack, support and decorate fantastic novelty cakes using simple techniques, readily available ingredients and her wonderful humorous designs. Create a messy monster, a teenage girl's bedroom, a show dog, a rocker's guitar, baking, fishing, craft and tennis scenes and a toy train. All templates provided.

    $18.18 $29.95
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  • Do Sourdough
    Do Sourdough (English, Paperback) Andrew Whitley

    Do Sourdough is a guide to making your own sourdough bread written by the UK's leading authority on real bread. One of the oldest yet perhaps the simplest and tastiest breads you can make, Sourdough needs only flour, water, salt -- and a little time. In Do Sourdough, Andrew Whitley -- a baker for over 30 years who has ‘changed the way we think about bread’ – shares his simple method for making this deliciously nutritious bread at home. Having taught countless bread-making workshops, Andrew knows that we don’t all have the time and patience to bake our own. Now, with his tried-and-tested method and time-saving tips – such as slotting the vital fermentation stage into periods when we’re asleep or at work, this is bread baking for Doers. Find out: * the basic tools and ingredients you'll need * how to make your own sourdough starter * a simple method for producing wonderful loaves time and again * ideas and recipe suggestions for fresh and days-old bread The result isn't just fresh bread made with your own hands, it’s the chance to learn new skills, make something to share with family and friends, and to change the world – one loaf at a time.

    $13.88 $17.95

    5 stars

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  • Pride and Pudding
    Pride and Pudding (English, Hardback) Regula Ysewijn

    The great British pudding, versatile and wonderful in all its guises, has been a source of nourishment and delight since the days of the Roman occupation, and probably even before then. Regula Ysewijn has revived over 80 beautiful puddings for the modern home cook.

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