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Books on Cooking With Specific Gadgets

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  • Wood Fired Oven Cookbook by Holly Jones
    Wood Fired Oven Cookbook (English, Hardback) Holly Jones

    70 recipes for incredible stone-baked pizzas, breads, roasts and desserts, specially devised for the outdoor oven.

    $17.75
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  • Sheet Pan Cooking by Jenny Tschiesche
    Sheet Pan Cooking (English, Hardback) Jenny Tschiesche

    The roasting tin is your new best friend, and the dishes in this book will save you time, help you create healthy food for multiple people and cut down on washing up so you can get on with your life.

    $18.89 $19.95
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  • Smokin' With Myron Mixon by Myron Mixon
    Smokin' With Myron Mixon (English, Paperback) Myron Mixon, Kelly Alexander

    "The secret to the best barbecue from the man who barbecues the best: Keep it simple! In the world of competitive barbecue, nobody's won more prize money, more trophies, or more adulation than Myron Mixon. And he comes by it honestly: From the time he was old enough to stoke a pit, Mixon learned the art of barbecue at his father's side. He grew up to expand his parent's sauce business, Jack's...

    $20.77 $22.00
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  • Project Smoke by Steven Raichlen
    Project Smoke (English, Paperback) Steven Raichlen

    Project Smoke describes Raichlen's seven steps to smoked food nirvana. Illustrated throughout with gorgeous full-colour photographs, it's a book that inspires hunger at every glance, and satisfies with every recipe tried.

    $22.03
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  • The Hang Fire Cookbook by Samantha Evans
    The Hang Fire Cookbook (Hardback) Samantha Evans, Shauna Guinn

    Barbecue is a serious business. And for anyone who thought barbecue was about big, bearded blokes toiling over hot coals, think again: the Hang Fire girls are the real experts.

    $22.69 $30.75

    5 stars

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  • Keto Slow Cooker & One-Pot Meals by Martina Slajerova
    Keto Slow Cooker & One-Pot Meals (English, Paperback) Martina Slajerova

    Keto Slow Cooker & One-Pot Meals packs 100 high-fat, low-carb, keto recipes! Make healthy dinners quickly even as you get healthy, lose weight, and control your blood sugar.

    $23.64 $24.99
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  • Food from the Fire by Niklas Ekstedt
    Food from the Fire (English, Hardback) Niklas Ekstedt

    This innovative selection of recipes highlights the best of modern Nordic food, themed around ancient cooking methods. Fire pits are easy and affordable to source, even portable types are available for those with limited outdoor space, and wood is re-emerging as a fuel source. Considering how little specialist equipment is required, the flavors achievable with this back-to-basics method of cooking...

    $26.40 $34.41
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  • The Cultured Club by Dearbhla Reynolds
    The Cultured Club (Hardback) Dearbhla Reynolds

    Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders.

    $28.71 $34.39
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  • The Kilner Cookbook by Kilner
    The Kilner Cookbook (English, Hardback) Kilner

    Dig in and get creative with the world's favourite jar! In the very first Kilner Cookbook, you will find 100 tasty recipes for: - Classic and creative pickles, preserves, chutneys and jams.- Step-by-step instructions for making your first preserve, sterilising and sealing your jars.

    $18.37
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  • Good Food: Slow cooker favourites by Sarah Cook
    Good Food: Slow cooker favourites (English, Paperback) Sarah Cook

    For those of us with busy lifestyles and little time to spare, slow cookers are a priceless helping hand in the kitchen - with as little as 10 minutes spent preparing a dish at the beginning of the day, you can enjoy delicious food a few hours later without slaving away at a hot stove.

    $9.01

    5 stars

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  • The Dehydrator Bible by Jennifer MacKenzie
    The Dehydrator Bible (English, Paperback) Jennifer MacKenzie, Jay Nutt

    The definitive guide to preserving food using modern kitchen appliances to achieve the age-old practice of dehydration.

    $22.04 $24.95
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  • Hamlyn All Colour Cookery: 200 Halogen Oven Recipes by Maryanne Madden
    Hamlyn All Colour Cookery: 200 Halogen Oven Recipes (Paperback) Maryanne Madden

    Make the most of your halogen oven with these 200 recipes from the bestselling Hamlyn All Colour series

    $8.85
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  • Slow Cooked by Miss South
    Slow Cooked (English, Hardback) Miss South

    In her first book, Miss South turns to one of her favourite kitchen appliances, her beloved slow-cooker, and shares 200 recipes for economical, adventurous food. There are scrumptious puddings, cakes, brownies and breads, simple jams, chutneys and relishes and easy side dishes and clever ideas for using up leftovers, all using your slow cooker.

    $19.97 $23.38

    5 stars

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  • Smoke It Like a Pit Master with Your Electric Smoker by Wendy O'Neal
    Smoke It Like a Pit Master with Your Electric Smoker (English, Paperback) Wendy O'Neal

    TIPS, TRICKS, AND SECRETS FOR USING AN ELECTRIC SMOKER TO ENHANCE THE TASTE OF MEATS, SEAFOOD, VEGGIES, FRUITS, CHEESE, NUTS AND MORE...

    $17.97 $18.95
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  • Slow Cooker Heaven by Lorna Brash
    Slow Cooker Heaven (Hardback) Lorna Brash

    From sauces to roasts and tagines to puddings, the National Trust brings you over 100 slow cooker recipes to try at home.

    $23.11
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  • Easy Campfire Cooking by Peg Couch
    Easy Campfire Cooking (English, Paperback) Peg Couch

    Whether you are heading out on a camping trip or simply enjoying a backyard bonfire, this book offers recipes for a variety of fun cooking methods like cooking on a stick, in a foil pan, on a skillet, with a pie iron and more. From breakfast treats, to hot dogs and more, it contains lots of ideas to keep the family entertained.

    $13.38
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  • Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers by Bill Gillespie
    Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers (English, Paperback) Bill Gillespie

    With simple instructions, personal anecdotes and 85 recipes, the author makes cooking on the Weber Smokey Mountain Cooker easy. He helps the readers who are just starting out, or are more seasoned and looking to up their BBQ skills, to create delicious dishes.

    $19.98
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  • Jamie's Food Tube: The BBQ Book by DJ BBQ
    Jamie's Food Tube: The BBQ Book (English, Paperback) DJ BBQ

    Offers a collection of exciting barbeque recipes will transform your barbeque from entertaining to catertaining. This book includes Cherry-wood smoked chicken, Bodacious burgers and Classic Texan brisket, as well as Candied pork tenderloin, Kick-ass fish tacos and Grilled tomato slabs.

    $10.25 $14.00
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  • Barbecue Sauces, Rubs, and Marinades, 2nd ed. by Steven Raichlen
    Barbecue Sauces, Rubs, and Marinades, 2nd ed. (English, Paperback) Steven Raichlen

    So what's new about the new edition of Sauces? Plenty, starting with the bold new full-colour design styled on the recent New York Times bestseller, Project Smoke. The new introduction covers all the advances in barbecuing and grilling flavour trends, such as cider sprays, dry brining, and pastrami everything.

    $19.05
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  • Bbq Manual by Ben Bartlett
    Bbq Manual (English, Hardback) Ben Bartlett

    Being able to barbecue should be in men's genes - something to do with cavemen and chargrilled mammoth. From marinades and rubs to the infamous beer-can chicken, this title contains a variety of recipes for meat, fish and vegetables, along with some great barbecue puddings.

    $23.55 $29.95
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