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Desserts books

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  • How to Cake It by Yolanda Gampp
    How to Cake It (English, Hardback) Yolanda Gampp

    Tired of baking cakes that look like--well, cakes? Gampp has written a "cakebook" with visual instructions for creating novelty cakes for all skill levels. A toolbox, a toy bulldozer, a party hat--the possibilities are endless once you learn the techniques and start using your imagination.

    $27.40 $29.99

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  • Mary Berry's Ultimate Cake Book (Second Edition) by Mary Berry
    Mary Berry's Ultimate Cake Book (Second Edition) (English, Paperback) Mary Berry

    From the traditional Victoria Sandwich Cake, Tarte Tatin or Millionaires Shortbread to the indulgent Very Best Chocolate Roulade, Swiss Wild Strawberry and Walnut Cake or Sharp Lemon Cheesecake, there is sure to be a cake or bake here to suit everyone.

    $23.98 $28.30
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  • Good Food: Slow cooker favourites by Sarah Cook
    Good Food: Slow cooker favourites (English, Paperback) Sarah Cook

    For those of us with busy lifestyles and little time to spare, slow cookers are a priceless helping hand in the kitchen - with as little as 10 minutes spent preparing a dish at the beginning of the day, you can enjoy delicious food a few hours later without slaving away at a hot stove.

    $8.76

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  • Maggie Austin Cake by Maggie Austin
    Maggie Austin Cake (English, Hardback) Maggie Austin

    A former ballerina, Maggie Austin turned to baking when an injury ended her dancing career - and has since become one of today's most sought-after cake artists, serving celebrity clients and even royalty around the world.

    $32.17 $35.00
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  • Chloe's Vegan Desserts by Chloe Coscarelli
    Chloe's Vegan Desserts (English, Paperback) Chloe Coscarelli

    The first vegan winner of Cupcake WarsChef Chloe brings her signature creativity and fun to the best part of every meal: Dessert!

    $21.03
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  • Creative Baking: Deco Chiffon Cakes Basics by Susanne Ng
    Creative Baking: Deco Chiffon Cakes Basics (English, Paperback) Susanne Ng

    A fully illustrated step-by-step guide to perfecting the basic techniques to making deco chiffon cakes, featuring 15 different basic techniques for making deco chiffon cakes by the same author of the global bestselling Creative Baking: Chiffon Cakes and Creative Baking: Deco Chiffon Cakes

    $15.84 $19.99
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  • Soulful Baker by Julie Jones
    Soulful Baker (English, Hardback) Julie Jones, Lisa Linder

    Learn to create breads, cakes, deserts, and more Julie Jones! What began as an Instagram phenomena is now a cookbook loaded with incredible bakes.

    $25.11 $29.99
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  • Freakshakes by Paul Cadby
    Freakshakes (English, Hardback) Paul Cadby

    Over the top, mega and indulgent are the best words to describe this new dessert. A freakshake is a concoction of milkshake, cake, donut, biscuit, anything-you-like sweet-tastic combination. We'll show you how to make an indulgent, creamy milkshake base that can then be topped with anything of your choosing to create your unique freakshake. Broken into chapters on basics, toppings, sauces and...

    $16.13
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  • Donuts by Vicky Graham
    Donuts (English, Hardback) Vicky Graham

    In Donuts, learn to create the ultimate sweet treat at home.

    $17.64
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  • No-Bake! Cakes & Treats Cookbook by Hannah Miles
    No-Bake! Cakes & Treats Cookbook (English, Hardback) Hannah Miles

    Icebox cakes, traybakes, teatime slices, fridge-rolls, cheesecakes and other delicious sweets - without an oven!

    $16.26
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  • Good Food Eat Well: Healthy Slow Cooker Recipes
    Good Food Eat Well: Healthy Slow Cooker Recipes (English, Paperback)

    For those of us with busy lifestyles and little time to spare, slow cookers are a priceless helping hand in the kitchen - with as little as 10 minutes spent preparing a dish at the beginning of the day, you can enjoy delicious food a few hours later without slaving away at a hot stove.

    $23.77
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  • Veggie Desserts + Cakes by Kate Hackworthy
    Veggie Desserts + Cakes (English, Hardback) Kate Hackworthy

    Vegetables have never been more popular, with the interest in natural, plant-based food at an all-time high. Meanwhile, the appetite for home baking shows no signs of abating. Food writer Kate Hackworthy has found a delicious way to combine the two, with this book of scrumptious cakes and desserts packed full of healthy vegetables. Pushing the boundaries of carrot cake, Kate puts vegetables into...

    $18.66 $21.21
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  • Sweet Laurel by Laurel Gallucci
    Sweet Laurel (English, Hardback) Laurel Gallucci

    From LA's trendy bakery comes the new definitive grain-free baking book that makes eating paleo, gluten-free, and dairy-free diets a lot sweeter for home bakers. From the beginning, Sweet Laurel has been about making sweet things simple. The recipes here are indulgent yet healthful. They use just a few quality ingredients to create delicious desserts that benefit your body; all of these treats are...

    $25.81 $28.00
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  • Ample Hills Creamery by Brian Smith
    Ample Hills Creamery (English, Hardback) Brian Smith, Jackie Cuscuna

    Make Ample Hills Creamery's signature flavours at home with this vibrantly illustrated, step-by-step guide.

    $24.68
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  • I'm Just Here for Dessert by Caroline Khoo
    I'm Just Here for Dessert (English, Paperback) Caroline Khoo

    Caroline Khoo of the social media sensation Nectar and Stone, brings together her love of baking and styling to create a stunning guide to building your own dessert design.

    $26.89
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  • BraveTart by Stella Parks
    BraveTart (English, Hardback) Stella Parks

    An award-winning pastry chef's foolproof recipes and fresh take on the history of American desserts, from chocolate chip cookies to toaster pastries.

    $32.22 $35.00
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  • The Homemade Wedding Cake by Natasha Collins
    The Homemade Wedding Cake (English, Hardback) Natasha Collins

    Whilst making your own wedding cake can seem daunting, it's actually easy when you've been shown the right materials and techniques. In this gorgeous and essential book, Natasha Collins reveals how a complete novice can create something stunning and inspirational for an unforgettable day.

    $28.01 $33.99
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  • My Kitchen Table: 100 Sweet Treats and Puds by Mary Berry
    My Kitchen Table: 100 Sweet Treats and Puds (English, Paperback) Mary Berry

    Following the success of Mary Berry's 100 Cakes and Bakes, the baking queen returns with this wonderful collection of 100 more recipes for biscuits, pastries, cupcakes and teabreads, cakes, tarts, pies, cheesecakes and sponge puddings - plenty of inspiration to satisfy any sweet tooth.

    $15.25
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  • The Cheesecake Bible by George Geary
    The Cheesecake Bible (English, Paperback) George Geary

    Geary's definitive book on cheesecake offers 200 recipes designed for the home cook for all types of cheesecake including no-bake and savory ones, a chapter devoted to sauces, and extensive tips and techniques.

    $21.10 $24.95
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  • The Artful Baker by Cenk Sonmezsoy
    The Artful Baker (English, Hardback) Cenk Sonmezsoy

    A lush baking book from Cenk Soenmezsoy, creator of the internationally acclaimed blog Cafe Fernando

    $38.63 $50.00
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