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Mark Bittman

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  • How to Cook Everything Vegetarian by Mark Bittman
    How to Cook Everything Vegetarian (English, Hardback) Mark Bittman

    The ultimate guide to meatless meals, completely updated and better than ever.

    $29.19 $35.00
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  • How to Cook Everything - The Basics by Mark Bittman
    How to Cook Everything - The Basics (English, Hardback) Mark Bittman

    The next best thing to having Mark Bittman in the kitchen with you Mark Bittman's highly acclaimed, bestselling book How to Cook Everything is an indispensable guide for any modern cook. With How to Cook Everything The Basics he reveals how truly easy it is to learn fundamental techniques and recipes.

    $28.63 $35.00
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  • Dinner for Everyone by Mark Bittman
    Dinner for Everyone (English, Hardback) Mark Bittman

    Provides instructions for one hundred dishes with three variations, easy, complex, and vegan.

    $32.26 $40.00
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  • How to Cook Everything by Mark Bittman
    How to Cook Everything (English, Hardback) Mark Bittman

    Completely revised with over 50# new recipes and other material, this book has been fully updated in keeping with how we eat now and is presented in a navigable, even-more-user-friendly layout.

    $29.28 $35.00
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  • How to Bake Everything by Mark Bittman
    How to Bake Everything (English, Hardback) Mark Bittman

    In the most comprehensive book of its kind, Mark Bittman offers the ultimate baker's resource. The recipes satisfy every flavor craving thanks to more than 2,000 recipes and variations.

    $28.00 $35.00
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  • The Mini Minimalist by Mark Bittman
    The Mini Minimalist (English, Hardback) Mark Bittman

    Presents anthologies of popular recipes from the Minimalist newspaper column presented in a four-volume miniature slipcase set.

    $15.95 $19.95
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  • Simple French Food by Richard Olney
    Simple French Food (English, Hardback) Richard Olney

    A new, beautifully rendered edition of Richard Olney's classic book Simple French Food, widely considered one of the most important cookbooks ever published.

    $19.77 $24.99
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  • Mark Bittman's Kitchen Matrix by Mark Bittman
    Mark Bittman's Kitchen Matrix (English, Hardback) Mark Bittman

    Presents a graphic cookbook that features single ingredients served up a dozen ways to demonstrate the versatility of recipe alterations, including such dishes as paella, pasta primavera, and lamb with herb paste and spinach.

    $27.39 $35.00
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  • A Bone To Pick by Mark Bittman
    A Bone To Pick (English, Hardback) Mark Bittman

    Presents a collection of columns by the New York Times food writer, providing the latest research on nutrition, diets, and health and discussing how public attitudes toward food have been shaped by the political climate and popular culture.

    $21.87 $26.00
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  • VB6 Cookbook by Mark Bittman
    VB6 Cookbook (English, Hardback) Mark Bittman

    Presents a meal plan which includes vegan recipes for breakfast and lunch and meat and fish based recipes for dinnertime, discussing the potential health benefits of a diet that focuses on fruits and vegetables while minimizing meats and dairy.

    $23.91 $29.95
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  • Mark Bittman's Kitchen Express by Mark Bittman
    Mark Bittman's Kitchen Express (English, Paperback) Mark Bittman

    Presents over four hundred recipes that require short preparation times, organized by the season in which the meal's ingredients are fresh and enjoyed best.

    $13.50 $17.00
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  • Food Matters: A Guide to Conscious Eating with More than 75 Recipes by Mark Bittman
    Food Matters: A Guide to Conscious Eating with More than 75 Recipes (English, Paperback) Mark Bittman

    A comprehensive guide to making dietary changes that are beneficial to the body as well as to the environment that includes over seventy-five health-conscious recipes.

    $15.37 $17.00
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  • Mark Bittman's Quick And Easy Recipes From The New York Times by Mark Bittman
    Mark Bittman's Quick And Easy Recipes From The New York Times (English, Paperback) Mark Bittman

    Introduces a collection of 350 recipes from the pages of the author's "New York Times" column, "The Minimalist," ranging from simple, weeknight family fare to easy-to-prepare dishes for stress-free entertaining.

    $16.94 $22.00
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  • The Food Matters Cookbook by Mark Bittman
    The Food Matters Cookbook (English, Hardback) Mark Bittman

    The follow up to Bittman's "New York Times" bestseller, "The Food Matters Cookbook" offers approximately 450 recipes that designed to save people's health and the planet.

    $29.56 $35.00
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  • The Essential New York Times Grilling Cookbook by Peter Kaminsky
    The Essential New York Times Grilling Cookbook (English, Hardback) Peter Kaminsky

    Over the past 100 years, the New York Times has published thousands of articles on barbecuing and grilling along with mouthwatering recipes. This collection gathers the very best. It covers everything from barbecue basics to expert tips, from healthy vegetarian fare to heart-attack-inducing meaty indulgences.

    $18.41 $24.95
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  • The Fireside Cook Book by James Beard
    The Fireside Cook Book (English, Paperback) James Beard, Alice Provensen

    "800 basic recipes and their 400 mouth-watering variations provide practical help and endless inspiration"--Page 4 of cover.

    $31.36
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  • How to Cook Everything Fast by Mark Bittman
    How to Cook Everything Fast (English, Hardback) Mark Bittman

    The secret to cooking fast is cooking smart - how you choose and prepare ingredients and use your time in the kitchen. This culinary reference shows how anyone can make 2,000 simple dishes incredibly fast, including Split Whole Chicken and Vegetables, Skillet Meat Loaf, Bahn Mi, Potato and Spinach Saag, and Crisp Pork and Watermelon Tacos.

    $38.10
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  • Soda Politics by Marion Nestle
    Soda Politics (English, Hardback) Marion Nestle, Mark Bittman

    Sodas are astonishing products. Little more than flavored sugar-water, these drinks cost practically nothing to produce or buy, yet have turned their makers-principally Coca-Cola and PepsiCo-into multibillion dollar industries with global recognition, distribution, and political power.

    $25.25 $29.95
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  • How to Cook Everything by Mark Bittman
    How to Cook Everything (English, Paperback) Mark Bittman, Alan Witschonke

    Great Food Made Simple Here's the breakthrough one-stop cooking reference for today's generation of cooks! Nationally known cooking authority Mark Bittman shows you how to prepare great food for all occasions using simple techniques, fresh ingredients, and basic kitchen equipment.

    $22.42 $24.95
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