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Miyoko Mishimoto Schinner

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  • The Homemade Vegan Pantry by Miyoko Mishimoto Schinner
    The Homemade Vegan Pantry (English, Hardback)

    Presents a collection of recipes for making vegan ingredients and specialty foods, including dairy and meat substitutes, soup stocks, pasta sauces, cheeses, pizza dough, and ice cream.

    $17.17 $22.99
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  • Contemporary and Traditional Japanese Cooking by Miyoko Mishimoto Schinner
    Contemporary and Traditional Japanese Cooking (English, Paperback)

    Japanese and vegetarian food expert Miyoko Nishimoto Schinner presents traditional dishes and regional specialties from Kyusju in the south to Hokkaido in the north. She draws from a long tradition of vegetarian cooking in Buddhist temples, as well as an abundance of vegetable- and legume-based dishes that can be found in traditional Japanese cuisine. For those dishes that are usually prepared...

    $12.36 $14.95
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  • Artisan Vegan Cheese by Miyoko Mishimoto Schinner
    Artisan Vegan Cheese (English, Paperback) $17.02 $19.95
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  • The New Now and Zen Epicure by Miyoko Mishimoto Schinner
    The New Now and Zen Epicure (English, Paperback)

    Learn the secrets to gourmet dining! This imaginative collection of recipes harmoniously blends distinctive cuisines--French, Japanese, Spanish, Italian, Greek, and Indian--in uncommonly delicious, but uncomplicated to prepare, vegan dishes. Acclaimed bakery chef and plant-based food innovator Miyoko Nishimoto Schinner shares her latest creations in this updated edition of her popular gourment...

    $17.40 $19.95
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