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Rick Stein

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  • Fish & Shellfish by Rick Stein
    Fish & Shellfish (English, Hardback) Rick Stein

    Rick Stein's lifelong passion for cooking fish and shellfish has formed the foundation of his award-winning restaurants and taken him around the world, discovering innovative new recipes, exciting ingredients and the best preparation techniques.

    $33.85
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  • Rick Stein's Spain by Rick Stein
    Rick Stein's Spain (English, Hardback) Rick Stein

    Spain is a country that tantalises every sense with its colourful sights, evocative music, vibrant traditions and bold cookery. Spanish cooking has a rich history, with flavours reflecting a broad range of cultural influences. This is an illustrated cookbook including over 140 recipes that capture the authentic taste of Spain.

    $33.36
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  • Rick Stein's Far Eastern Odyssey by Rick Stein
    Rick Stein's Far Eastern Odyssey (English, Hardback) Rick Stein

    Rick Stein's Far Eastern Odyssey is an ambitious journey, avoiding the beaten track and tourist hot-spots, in search of the authentic food of Southeast Asia.

    $28.00 $34.11
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  • Rick Stein: From Venice to Istanbul by Rick Stein
    Rick Stein: From Venice to Istanbul (English, Hardback) Rick Stein

    Packed with stunning photography of the food and locations, and filled with Rick's passion for fresh produce and authentic cooking, this is a stunning collection of inspiring recipes to evoke the magic of the Eastern Mediterranean at home.

    $34.26
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  • Rick Stein: The Road to Mexico by Rick Stein
    Rick Stein: The Road to Mexico (English, Hardback) Rick Stein

    Diana Henry, The 20 best cookbooks to buy this autumnOFM Food Personality of the Year 2017Rick Stein brings his unrivalled enthusiasm and trusted expertise to the fresh, flavourful food of Mexico and California.

    $31.02 $34.11
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  • Rick Stein's French Odyssey by Rick Stein
    Rick Stein's French Odyssey (English, Hardback) Rick Stein

    Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again.

    $32.07 $34.11
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  • Rick Stein's Long Weekends by Rick Stein
    Rick Stein's Long Weekends (English, Hardback) Rick Stein

    To accompany the major BBC Two series, Rick Stein's Long Weekends is a mouthwatering collection of over 100 recipes from ten European cities. Viennese Tafelspitz is perfect for Sunday lunch, and of course no weekend would be complete without Portuguese custard tarts or Berliner Doughnuts for an afternoon treat.

    $34.04
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  • Under a Mackerel Sky by Rick Stein
    Under a Mackerel Sky (English, Paperback) Rick Stein

    `All men should strive to learn before they die what they are running from, and to, and why'Rick Stein's childhood in 1950s rural Oxfordshire and North Cornwall was idyllic.

    $7.93 $10.48
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  • Rick Stein's India by Rick Stein
    Rick Stein's India (English, Hardback) Rick Stein

    Whenever I hear the word curry, I'm filled with a longing for spicy hot food with the fragrance of cumin, cloves and cinnamon. He uncovers recipes for fragrant kormas, delicate spiced fish and slow-cooked biryanis, all the while gathering ideas and inspiration for his own take on that elusive dish - the perfect curry.

    $36.41
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  • Under a Mackerel Sky by Rick Stein
    Under a Mackerel Sky (English, Paperback) Rick Stein

    `All men should strive to learn before they die what they are running from, and to, and why'Rick Stein's childhood in 1950s rural Oxfordshire and North Cornwall was idyllic.

    $8.59 $27.95
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  • Rick Stein's Mediterranean Escapes by Rick Stein
    Rick Stein's Mediterranean Escapes (Hardback) Rick Stein

    Rick's pick of more than 100 recipes includes Catalan Grilled Stuffed Mussels, Feta and Mint Pastries, Puglian Fava Bean Puree, Corsican Oysters with a Pernod and Tarragon Dressing, Moroccan Chicken with Preserved Lemon and Olives, Sicilian Orange Cake and Corfiot Rice Pudding.

    $32.40
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  • My Kitchen Table: 100 Fish and Seafood Recipes by Rick Stein
    My Kitchen Table: 100 Fish and Seafood Recipes (English, Paperback) Rick Stein

    Here are Rick Stein's top 100 fish and seafood recipes from all over the world. From light meals and quick lunches, pasta, rice and noodle dishes as well food to share, there is a recipe for every level of skill and occasion.

    $14.24
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  • Rick Stein's Seafood by Rick Stein
    Rick Stein's Seafood (English, Paperback) Rick Stein

    The techniques section covers all the main preparation and cooking methods for each type of fish (round, flat, shellfish etc), while the A-Z of fish is a comprehensive encyclopedia of fish and seafood including US, Australian and European fish.

    $32.12
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  • Rick Stein's Taste Of The Sea by Rick Stein
    Rick Stein's Taste Of The Sea (English, Paperback) Rick Stein

    In this cookery book, he takes us to the briny world of his Cornish fishing village, Padstow, and gives us tips on the preparation of many fish types as well as showing how to make the most of each fish's unique character and flavour.

    $32.49
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  • Rick Stein's Seafood Lovers' Guide by Rick Stein
    Rick Stein's Seafood Lovers' Guide (English, Paperback) Rick Stein

    As a result of looking around the country for the best seafood, it's turned out to be a love affair with the changing coastline of Great Britain and Ireland and the business of going to sea in small boats to catch the freshest prime fish we have.' Rick Stein

    $22.48
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  • Rick Stein's Coast to Coast by Rick Stein
    Rick Stein's Coast to Coast (Hardback) Rick Stein

    Rick Stein's passion for fresh, well-sourced food has taken him from continent to continent, across magnificent shorelines and to the very best produce the coast has to offer.With brand-new recipes and a fresh design, Coast to Coast contains Rick Stein's most popular dishes drawn from many years of travelling the culinary globe.

    $26.17
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  • Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition by Rick Stein
    Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition (English, Paperback) Rick Stein

    In this 2nd edition of the companion volume to the Food Heroes TV series, Rick Stein has updated and added to his directory of the best food producers, suppliers and retailers in Great Britain and Ireland. With over 2000 entries divided into nine chapters by food type, the suppliers are arranged alphabetically within each chapter by location.

    $31.73
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  • Rick Stein's Seafood by Rick Stein
    Rick Stein's Seafood (Hardback) Rick Stein

    Over the years, through his television programmes and cookbooks, the author has done much to inform us about fish and to encourage us to cook it for ourselves, however, many of us still feel nervous about cooking it at home. This title brings together his knowledge and expertise, and includes 200 of his tried-and-tested recipes.

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  • English Seafood Cookery by Rick Stein
    English Seafood Cookery (English, Paperback) Rick Stein

    Fish is becoming popular with the British who are learning to appreciate its enormous variety, versatility and its value as an useful part of a healthy diet. Drawing on culinary traditions from around the world, the author presents the recipes he serves at his Seafood Restaurant in Padstow.

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  • Rick Stein Main Courses by Rick Stein
    Rick Stein Main Courses (English, Hardback) Rick Stein

    This charming gift book contains 12 of Rick Stein's favourite recipes for main courses, hand-picked by Rick from his entire recipe collection.

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