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Vegetarian Cookery books

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  • The Happy Pear: Recipes for Happiness by David Flynn
    The Happy Pear: Recipes for Happiness (Hardback) David Flynn, Stephen Flynn

    The No 1 bestsellers' new book - packed with quick and easy veggie options, clever meat-free versions of popular favourites and inspiring advice on how to be healthier!...

    $23.81

    5 stars

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  • Nadiya's Family Favourites by Nadiya Hussain
    Nadiya's Family Favourites (Hardback) Nadiya Hussain

    Nadiya returns to your TV and your kitchen . . . ...

    $26.28
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  • Vegan Christmas by Gaz Oakley
    Vegan Christmas (English, Hardback) Gaz Oakley

    First ever vegan Christmas cookbook, from YouTube and Instagram sensation Avant Garde Vegan

    $17.08 $19.99
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  • Vegan Cookbook for Beginners by Rockridge Press
    Vegan Cookbook for Beginners (English, Paperback) Rockridge Press

    Vegan Cookbook for Beginners will help you enjoy the benefits of veganism today with: * More than 150 easy and delicious vegan recipes straight from Vegan Cookbook * 2-week Vegan Cookbook meal plan * Introduction to the core principles of veganism * Overview of the health benefits of going vegan * Advice on equipping your kitchen and stocking your pantry from the editors of Vegan Cookbook

    $14.80
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  • The World of the Happy Pear by David Flynn
    The World of the Happy Pear (Hardback) David Flynn, Stephen Flynn

    With their energy, imagination and delight in sharing their vision the authors have made vegetables sexy. In this cookbook, they share how the Happy Pear vision has spread out from their restaurant and how they in turn are constantly inspired by their multinational team. It is full of delicious, healthy and original recipes for all the family.

    $22.62 $29.75
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  • Cooking on a Bootstrap by Jack Monroe
    Cooking on a Bootstrap (Paperback) Jack Monroe

    Award-winning cookery writer and anti-poverty campaigner Jack Monroe is back with Cooking on a Bootstrap: a creative and accessible cookbook packed with affordable, delicious recipes, most of which are vegetarian.

    $19.67 $20.83
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  • Vegetarian Nosh for Students by Joy May
    Vegetarian Nosh for Students (Paperback) Joy May

    This new edition has new photography and fresh new recipes. Inspired by the author's son, leaving for university, who was clueless in the kitchen. What was needed was an easily attainable taste of home, and pictures with every recipe! Joy helps to take the chore out of cooking, giving students a taste of success and making the experience fun.

    $12.97
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  • Radiant - Recipes to heal your skin from within by Hanna Sillitoe
    Radiant - Recipes to heal your skin from within (English, Hardback) Hanna Sillitoe

    Author Hanna Sillitoe shares how she cured herself of the psoriasis and eczema that had plagued her for decades by changing her diet and lifestyle.

    $22.60 $24.74

    5 stars

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  • A Modern Way to Eat by Anna Jones
    A Modern Way to Eat (Hardback) Anna Jones

    `A simply brilliant book - modern, clever, beautiful and full of delicious recipes.' Jamie Oliver A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want to eat now.

    $29.21 $33.87
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  • Vegan 100 by Gaz Oakley
    Vegan 100 (English, Hardback) Gaz Oakley

    An explosive debut cookbook from vegan food's new star - the book he wishes he'd had when he went vegan

    $23.17 $24.99
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  • River Cottage Much More Veg by Hugh Fearnley-Whittingstall
    River Cottage Much More Veg (Hardback) Hugh Fearnley-Whittingstall

    'What's the central aim? To make vegetables delicious, to make them irresistible, to come up with a whole bunch of recipes that are easy, family-friendly, and just make it that much easier to put a load of veg into your diet every single day.' Hugh Fearnley-Whittingstall...

    $33.96
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  • The Forks Over Knives Plan by Alona Pulde
    The Forks Over Knives Plan (English, Paperback) Alona Pulde, Matthew Lederman

    The physician creators of the documentary by the same name present a four-week, celebrity-recommended plan for transitioning to a whole-food, plant-based diet to bolster the body's resistance to disease. 150,000 first printing.

    $19.93
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  • Vegan: The Cookbook by Jean-Christian Jury
    Vegan: The Cookbook (English, Hardback) Jean-Christian Jury

    The definitive collection of delicious home-cooked vegan dishes from around the world

    $40.89 $49.95
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  • Sweet Chilli Friday 2018 by Alpa Lakhani
    Sweet Chilli Friday 2018 (Paperback) Alpa Lakhani, Anjana Natalia $19.93
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  • Plenty by Yotam Ottolenghi
    Plenty (English, Hardback) Yotam Ottolenghi

    With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing.

    $35.63

    4 stars

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  • A Modern Way to Cook by Anna Jones
    A Modern Way to Cook (Hardback) Anna Jones

    From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they're achievable on any night of the week.

    $30.35 $33.87
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  • No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel by Matt Frazier
    No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel (English, Paperback) Matt Frazier, Stepfanie Romine

    A fast-growing global movement, No Meat Athlete (NMA) is inspiring everyone from weekend joggers to world-class competitors to be healthier and fitter and perform better on whole plant foods. The No Meat Athlete Cookbook features 150 whole food, vegan recipes that are affordable and quick to get on the table, even on busy nights.

    $22.66 $24.95
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  • Farmacy Kitchen Cookbook by Camilla Fayed
    Farmacy Kitchen Cookbook (Hardback) Camilla Fayed

    Fresh ideas and delicious food to support a sustainable lifestyle.

    $31.81
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  • Plants Taste Better by Richard Buckley
    Plants Taste Better (English, Hardback) Richard Buckley

    Plants Taste Better is a plant-based recipe book that pushes the envelope in terms of showing you what you can accomplish in your kitchen when you combine centre-staging vegetables alongside a deeper understanding of the techniques required to make the ingredients shine.

    $31.48 $35.00
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  • At Home in the Whole Food Kitchen by Amy Chaplin
    At Home in the Whole Food Kitchen (Hardback) Amy Chaplin, Johnny Miller

    A sophisticated vegetarian cookbook with everything you need to feel at home in the kitchen, cooking in the most nourishing and delicious ways.

    $29.98 $32.56
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